Chopped Season 9 Episode 5
One in a Hundred
The first round has the competitors combining a sweet bread and a scrumptious melon. And the chefs tell the judges about their very different reasons for wanting to win. Then in the entrée round, not used to working with almonds in their unripened, fuzzy form, the remaining chefs struggle to make that mystery ingredient tasty, while also filleting and cooking fish. And after dealing with French donut dough in the dessert round, it will be "au revoir" for one finalist.
- 9 - 11Duck for DinnerDec. 13, 2011
- 9 - 10Can't Catch Me, I'm the Gingerbread Lobster!Dec. 06, 2011
- 9 - 9Yakety Yak, Yak, YakNov. 29, 2011
- 9 - 8Class ActsNov. 22, 2011
- 9 - 7Give It Your AllNov. 15, 2011
- 9 - 6Blood Orange Sorbet, Sweat, & TearsNov. 08, 2011
- 9 - 5One in a HundredNov. 01, 2011
- 9 - 4Make a Splash!Oct. 25, 2011
- 9 - 3Trick or Treat, Chicken Feet!Oct. 16, 2011
- 9 - 2Everything's RosyOct. 11, 2011
- 9 - 1Time & SpaceOct. 04, 2011