Diners, Drive-Ins and Dives Season 18 Episode 3
Servin' Up San Francisco
This trip, Guy's cruisin' the San Francisco coast for a diverse culinary road trip. First, Guy swings by the repurposed garage in the Mission District for some southern hospitality served up in braised beef short ribs and spicy shrimp and gravy. Then he's off to the NY-style deli crankin' out old-fashioned chicken noodle with matzo ball soup and potato latkes. And the food extravaganza ends at San Fran's food truck park, where the reinvented Japanese/Korean truck hooks Guy up with a totally unique take on Asian-fusion in the pork belly and short rib kojas.
- 18 - 13Soup, Salad and SeafoodDec. 30, 2013
- 18 - 12Family TimeDec. 23, 2013
- 18 - 11Tennessee Holiday TraditionsDec. 16, 2013
- 18 - 10South of the BorderDec. 09, 2013
- 18 - 9Pork, Pasta and BarbecueDec. 02, 2013
- 18 - 8Comfort and SoulNov. 25, 2013
- 18 - 7All Kinds of Gobble GobbleNov. 18, 2013
- 18 - 6Sammies and StewOct. 28, 2013
- 18 - 5Aces of AuthenticityOct. 21, 2013
- 18 - 4Cannoli, Fritters and WingsSep. 16, 2013
- 18 - 3Servin' Up San FranciscoSep. 09, 2013
- 18 - 2Meat Lover's ParadiseSep. 02, 2013
- 18 - 1Neighborhood KnockoutsAug. 26, 2013