Diners, Drive-Ins and Dives Season 9 Episode 3
Globetrottin'
13 Gypsies (Jacksonville, FL), Gloria's Cafe (Los Angeles, CA), Louis' Basque Corner (Reno, NV) This trip Guy pulls in for a world of taste. In Los Angeles, California, an El Salvadoran place making traditional stuffed tortillas and a pork stew called Adobada. In Reno, Nevada, a Basque joint serving oxtail bourguignon family style. And in Jacksonville, FL, a tapas café doing scratch made Spanish chorizo with honey sautéed pears.
9 - 13Old Time AttitudeAug. 02, 2010- 9 - 12You Called ItJul. 26, 2010
- 9 - 11Burgers 'N MoreJul. 19, 2010
- 9 - 10Kansas City Barbecue TourJul. 12, 2010
- 9 - 9Farm To TableJun. 28, 2010
- 9 - 8Fast Food Their WayJun. 21, 2010
- 9 - 7Comfort Food With AttitudeJun. 07, 2010
- 9 - 6Grilled, Smoked and SaucedMay. 31, 2010
- 9 - 5PorkapaloozaMay. 24, 2010
- 9 - 4Bringin' It HomeMay. 17, 2010
- 9 - 3Globetrottin'May. 10, 2010
- 9 - 2Homegrown and HomemadeMay. 03, 2010
- 9 - 1Surf 'n TurfApr. 27, 2010
