Food Unwrapped Season 12 Episode 4
Whisky, Halloumi, Sweetcorn
What gives some whisky its smoky flavour? Why doesn't halloumi melt? And how do you get corn off the cob?
12 - 4Whisky, Halloumi, SweetcornNov. 10, 2017- 12 - 3Corked Wine, Okra, HoneyNov. 03, 2017
- 12 - 2Orange Squash, Maple Syrup, BiscuitsOct. 27, 2017
- 12 - 1Marmite, Plastic, CustardOct. 20, 2017
