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The Mind of a Chef Season 2 Episode 14

Farmer

April travels four hours outside London to Cornwall to visit and cook with farmer and chef Tom Adams on his farm. Tom raises the cute, furry and delicious mangalitsa pigs. April and Tom butcher and cook the entire pig piece by piece: loin, shoulder, belly and head.

Dec. 05, 2013

2 - 16
RestauranteurDec. 19, 2013
2 - 15
LeftoversDec. 12, 2013
2 - 14
FarmerDec. 05, 2013
2 - 13
British ClassicsNov. 28, 2013
2 - 12
ItalianNov. 21, 2013
2 - 11
CurryNov. 14, 2013
2 - 10
Sea/SaltNov. 07, 2013
2 - 9
LondonOct. 31, 2013
2 - 8
SenegalOct. 24, 2013
2 - 7
Low Country BBQOct. 17, 2013
2 - 6
RootsOct. 10, 2013
2 - 5
PreserveOct. 03, 2013
2 - 4
LouisianaSep. 26, 2013
2 - 3
RiceSep. 19, 2013
2 - 2
SeedsSep. 12, 2013
2 - 1
SouthernersSep. 05, 2013